Fidel Toldra Handbook of Fermented Meat and Poultry 2007

General:
Name: Fidel Toldra Handbook of Fermented Meat and Poultry 2007
Format: pdf
Size: 15.92 MB

Book:
Title: Handbook of Fermented Meat and Poultry
Author: Fidel Toldrá (Ed)

Total pages: 546

Description:
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